Paneer stir fry vegetable gravy is a North Indian inspired simple and quick recipe that comes packed with nutrients, colors and flavors.
Often considered a healthy breakfast or tiffin meal, Rava Upma is a favorite among South Indians including myself.
Rarely served in Indian restaurants, Didir Dosa is another classic from my Amma’s treasure chest of old recipes.
Peanut Raita is a yoghurt-based dip from North India, that is often prepared with Sabudana Khichdi.
Angara Podi is South India’s famous natural antidote for stomach ailments.
When light conquers darkness. When righteousness triumphs over injustice. Come celebrate Diwali, the Festival of Lights.