Govinda’s chain of pure vegetarian restaurants serve delicious meals based on ancient India’s Sattvic cooking.
This simple milk-based mixed fruit dessert is both refreshing and healthy.
The ideal side dish for a hot summer day or lunch thali, raita is both simple and refreshing to eat.
No Indian street food is complete without the humble Coriander Chutney.
Popular in South Indian homes, the Cabbage Poriyal is packed with simple deliciousness.
Based on Ayurvedic and Yogic principles, a Sattvic Diet combines healthy eating with higher spiritual consciousness.